Based on material published in the literature and summarized
by A.S.L. & Associates, it was recommended that the analysis
should be limited to vegetation studies in which the SUM06 or
W126 indices had been used to describe
ozone exposure. In addition, because of the importance of high
hourly average concentrations, A.S.L. & Associates identified
the number of hourly average concentrations greater than or equal
to 0.10 ppm that were associated with the SUM06 and W126 exposures
for each of the experiments. Thus, the three exposure indices
used to describe ozone exposures were the
W126 - Alternatively, the W126 exposure index does not utilize
a threshold value, but weights differentially all hourly average
concentrations. Significant weighting greater than 0 occurs at
all hourly average concentrations above 0.04 ppm. The use of
a 0 weighting for hourly average concentrations less than 0.04
ppm was intentionally designed into the W126 so as to reflect
near background levels. The W126 has weighting of approximately
1 for all hourly average concentrations equal to and above 0.10
ppm. The weighting of 1 at these concentrations was based on
informal discussions with vegetation researchers in California
whose vegetation experienced repeated occurrences of hourly values
equal to and above 0.10 ppm. The weighting scheme had an inflection
point at 0.065 ppm. At the time of the development of the W126,
it was recognized that additional research would be needed to
verify the weighting scheme. In 1997, Finnan et al. (1997) compared
the performance of different ozone indices in exposure-response
functions for spring wheat and reported that the best performing
index employed a sigmoid function with an inflection point at
0.062 ppm, which was near the W126 weighting.
N100 - The
number of hourly average concentrations equal to and greater
than 0.10 ppm. The N100 is required to make the W126 exposure
index consistent in predicting vegetation injury and damage.
Please click here for additional information about
the use of the W126 and the N100 exposure indices.
Reference
Finnan, J.M., Burke, J.I.,
Jones, M.B. (1997). An evaluation of indices that describe the
impact of ozone on the yield of spring wheat (Triticum aestivum
L.). Atmospheric Environment. 31:2685-2693.